Prosecco Sangria

Prosecco Sangria
Recipe by Dragon

My, oh my, it is HOT out there today. Two hot days in a row and there is more to come. Summer has arrived, baby! I made this sangria to help cool me down and it did the trick nicely. So delicious, so refreshing. Enjoy!

Serves: 4 or 1 Dragon

1 nectarine, chopped
3 slices of watermelon, cubed
1/2 cup blueberries
1/2 cup cherries, cut in half & pitted
1/4 english cucumber, peeled & sliced thinly
2-2 1/2 cups of prosecco
1-1 1/2 cups of clear peach soda or gingerale


1. Combine all the ingredients in a pitcher and stir to mix.

2. Chill for at least 3 hours. Serve cold and garnished with watermelon slices.


Ana Powell said...

Really refreshing and good looking.
Thanks for your lovely Prosecco Sangria ♥

The Food Junkie said...

Oh I love sangria on a hot day, especially one that is so colourful =)

Peter M said...

The real danger with this sangria is the eating the drunken fruit...but I will take my chances.

LaDue & Crew said...

I'll take one for the team and eat all the fruit...tee heeeeee

Barbara @ VinoLuciStyle said...

Oh thank you...loved the picture now can't wait to try it. I love the drunken fruit; heck I love a stupid vodka soaked olive...this will be to die for! Thanks Paula..

Cookin' Canuck said...

I've been thinking of this ever since you posted the picture on Twitter. I cannot wait to make it!

Priya said...

Beautiful and refreshing drink..

JodieMo said...

I would love a nice tall glass of this!

Lo said...

Glorious! I particularly like the addition of the cucumber. Have been putting slices of cuc into my water this summer... and it's so refreshing.

Megan said...

Looks like a perfect Summer drink! Hell, who am I kidding? Looks like a perfect all weather drink!!! ;)

Patsyk said...

mmmmm... perfect way to cool off in this heat! love all the berries you used, too!

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