Caramel Apples
Recipe by Dragon
Happy Halloween Everyone! I've had fun with the #GreatHallowTweet Halloween BlogHop this week. Thank you Renee, from Flamingo Musings, for coming up with such a fun theme. Don't forget to visit my fellow ghouls and goblins to see what evil treats they've come up with.
Recipe by Dragon
Happy Halloween Everyone! I've had fun with the #GreatHallowTweet Halloween BlogHop this week. Thank you Renee, from Flamingo Musings, for coming up with such a fun theme. Don't forget to visit my fellow ghouls and goblins to see what evil treats they've come up with.
To celebrate this most unholy day, I have made Caramel Apples for you. Enjoy!
Makes: 4
Ingredients:
20 Werther’s Original Chewy Caramels, unwrapped
20 Werther's Original Hard Candy, unwrapped
1/4 cup sweetened condensed milk
1/2 teaspoon vanilla
4 granny smith apples, washed, dried
4 popsicle sticks
Assorted garnishes (candies, nuts, crushed cookies) (optional)
Directions:
1.Insert the popsicle sticks into the stem end of each apple.
2.Combine candies, milk and vanilla in glass bowl. Microwave in 30 second intervals until the caramel is melted. Stir with a wooden spoon after each 30 second interval.
3.Dip apples into melted caramel until evenly coated. Allow excess caramel to drip off. Scrape bottoms of apples, dip the apples in the garnishes for decoration. (optional). You may have microwave the caramel again after a couple of apples.
4. Refrigerate at 30 minutes or until ready to serve. Let it sit a room temperature for 10 minutes before serving. Store leftover apples in refrigerator.
Makes: 4
Ingredients:20 Werther’s Original Chewy Caramels, unwrapped
20 Werther's Original Hard Candy, unwrapped
1/4 cup sweetened condensed milk
1/2 teaspoon vanilla
4 granny smith apples, washed, dried
4 popsicle sticks
Assorted garnishes (candies, nuts, crushed cookies) (optional)
Directions:
1.Insert the popsicle sticks into the stem end of each apple.
2.Combine candies, milk and vanilla in glass bowl. Microwave in 30 second intervals until the caramel is melted. Stir with a wooden spoon after each 30 second interval.
3.Dip apples into melted caramel until evenly coated. Allow excess caramel to drip off. Scrape bottoms of apples, dip the apples in the garnishes for decoration. (optional). You may have microwave the caramel again after a couple of apples.
4. Refrigerate at 30 minutes or until ready to serve. Let it sit a room temperature for 10 minutes before serving. Store leftover apples in refrigerator.
What beautiful caramel apples. They were never that lovely when I was a trick or treater. Happy Halloween.
ReplyDeleteSam
What she said! These are so pretty - I don't think I ever had one this pretty when I was a kid.
ReplyDeleteThanks for playing, Paula! #GreatHallowTweet wouldn't have been the same without you! Mmwwaah!
(Ironic that my word for verification is sibil? :-D)
So pretty and delicious!
ReplyDeleteHappy Halloween!
Cheers,
Rosa
Oooooh thesea re really gorgeous paula...NEAT!! BOOOOOOOO to you my dear. Hope you feeling bettah?
ReplyDeleteGoodness those look scrumptious. I've always wanted to make them -- fun!
ReplyDeleteWonderful! I am going to have to make these with my son.
ReplyDeleteThese look so yummy and festive! You inspire me to make some caramel apples before fall is over!!!
ReplyDeleteCaramel apples are so fun but I've never made them at home before - yours look perfect!
ReplyDeleteWhat a great job with your caramel apples! They look delicious :)
ReplyDeleteWhat a great idea to use the condenced milk. Looks so creamy and delicious.
ReplyDeleteGorgeous caramel apples!
ReplyDeleteAbsolutely beautiful, the best one I have seen in a very long time.
ReplyDeleteAwesome photo x
Ooooh, Lady - those look fabulous. I love a good caramel apple. And they're not just for Halloween :)
ReplyDeleteoh, it's so pretty!
ReplyDeleteI'm so glad The Kitchen is now open! The apples look luscious!
ReplyDeleteCute! lovely treats not just for kids, but adults too.
ReplyDeleteHello, surfing on the web I have found your site. I really liked it, it is beautiful. I will follow you. Kind Regards.
ReplyDeleteGaby.
These look beautiful! My daughter and I were at the local mall last night, and we visited the chocolate shop that sells tons of different candied and chocolated apples, and yours looks just as good as the enticing ones they had on display. ~ Belle
ReplyDeleteDragon, I stopped by to see if you had any turkey recipes for us folks in the US, and see you haven't posted in a few weeks. I remember weren't feeling well, then got better. I hope you're just busy and okay. If not get well soon.
ReplyDeleteHello Dragon, You have an awesome website!! I am yet to go through all your mouth watering recipes. I tried your almond apple cake yesterday and it turned out fabulous!! Thanks for sharing such great recipes with us. Hope you feel better soon.
ReplyDeleteSudha
What about Caramel Pomegranates?
ReplyDeleteWow, great job here. Awesome picture too! You should really consider submitting this to Recipe4Living's Ghoulishly Good Halloween Recipe Contest! It looks delicious!
ReplyDelete